Thats how I roll....

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It had been such a long winter...fall...damn last summer too...

 

Our big outing is still pretty much limited to the adventures in our own yard.

For Miss Queen Majesty, as she preferred to be called this particular day, you MUST have a fancy glass for your fancy drink, or how else WILL you hold out your pinky?

Orangen Fancilicious

(Luci's chosen name :)

1 part orange juice

1 part orange pop

1 scoop sherbert

Menu Friday

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Feeding a family of 5 on under $70 per week-
Check out my grocery lists and menus to make the food last!

Week 1

May 6-May 13, 2011

Dinner Menu

1. Chicken and Dumplings

2. Spaghetti and meatballs

3. Beef Wellington ala Cheap-o

4. Classic BUFFALO- Pizza and Hot boneless wings

5. Beef Strogonov

6. Chicken and Mushrooms

7. Leftover Extravaganza

Grocery List

Meat
2 pound bag Chicken tenders ($5.99)
2 pounds ground beef ($4.99)
1 pound stew meat ($3.49)
1 whole chicken ($3.49)

Dairy
16 oz sour creme ($2.29)
8 oz mozzerella ($2.29)
crescent rolls ($1.00)

Fresh Veggies

carrots ($1.00)

celery ($1.00)

16 oz button mushrooms($1.50)

ginger root ($0.50)

 4 Roma tomatoes ($2.50)

fresh basil ($1.29)

4 baking potatoes ($1.79)

Box/Can

Linguini ($1.00)

Spaghetti ($1.00)

soy sauce ($1.79)

egg noodles ($1.29)

tomato paste ($0.69)

2 packages brown gravy MIX ($1.29)

1 package yeast ($0.49)

Flour ($2.29)

GRAND TOTAL....$42.96

Please now feel free to splurge on drinks, breakfast, lunch and snack items!

3 soda's, 2 juices, 1 milk=$10

2 breads, lunchmeat, cheese=$10

eggs, cereal, snacks=$7

CHECK OUT OUR NEW PAGE FOR THIS WEEKS RECIPES!